| Valor | Categoría | Casos | |
|---|---|---|---|
| Aceite girasol | 90 |
0.2%
|
|
| Aceite vegetal mezcla | 381 |
0.7%
|
|
| Acelga | 204 |
0.4%
|
|
| Aguacate Hass | 135 |
0.2%
|
|
| Aguacate común | 116 |
0.2%
|
|
| Aguacate papelillo | 389 |
0.7%
|
|
| Ahuyama | 404 |
0.7%
|
|
| AhuyamÃn (Sakata) | 144 |
0.3%
|
|
| Ajo | 192 |
0.3%
|
|
| Ajo importado | 312 |
0.6%
|
|
| Ajà topito dulce | 60 |
0.1%
|
|
| Alas de pollo con costillar | 244 |
0.4%
|
|
| Alas de pollo sin costillar | 121 |
0.2%
|
|
| Almejas con concha | 36 |
0.1%
|
|
| Almejas sin concha | 48 |
0.1%
|
|
| Apio | 395 |
0.7%
|
|
| Arracacha amarilla | 252 |
0.4%
|
|
| Arracacha blanca | 132 |
0.2%
|
|
| Arroz blanco importado | 9 |
0%
|
|
| Arroz de primera | 396 |
0.7%
|
|
| Arroz de segunda | 70 |
0.1%
|
|
| Arroz excelso | 108 |
0.2%
|
|
| Arroz sopa cristal | 36 |
0.1%
|
|
| Arveja amarilla seca importada | 53 |
0.1%
|
|
| Arveja enlatada | 59 |
0.1%
|
|
| Arveja verde en vaina | 418 |
0.7%
|
|
| Arveja verde en vaina pastusa | 102 |
0.2%
|
|
| Arveja verde seca importada | 336 |
0.6%
|
|
| Avena en hojuelas | 302 |
0.5%
|
|
| Avena molida | 184 |
0.3%
|
|
| Azúcar morena | 152 |
0.3%
|
|
| Azúcar refinada | 187 |
0.3%
|
|
| Azúcar sulfitada | 287 |
0.5%
|
|
| Badea | 23 |
0%
|
|
| Bagre rayado en postas congelado | 68 |
0.1%
|
|
| Bagre rayado entero congelado | 101 |
0.2%
|
|
| Bagre rayado entero fresco | 124 |
0.2%
|
|
| Banano Urabá | 174 |
0.3%
|
|
| Banano bocadillo | 68 |
0.1%
|
|
| Banano criollo | 420 |
0.7%
|
|
| Basa, filete congelado importado | 107 |
0.2%
|
|
| Berenjena | 89 |
0.2%
|
|
| Blanquillo entero fresco | 49 |
0.1%
|
|
| Bocachico criollo fresco | 88 |
0.2%
|
|
| Bocachico importado congelado | 204 |
0.4%
|
|
| Bocadillo veleño | 36 |
0.1%
|
|
| Borojó | 71 |
0.1%
|
|
| Breva | 33 |
0.1%
|
|
| Brócoli | 305 |
0.5%
|
|
| Cachama de cultivo fresca | 107 |
0.2%
|
|
| Café instantáneo | 276 |
0.5%
|
|
| Café molido | 324 |
0.6%
|
|
| CalabacÃn | 78 |
0.1%
|
|
| Calabaza | 36 |
0.1%
|
|
| Calamar anillos | 72 |
0.1%
|
|
| Calamar blanco entero | 63 |
0.1%
|
|
| Calamar morado entero | 34 |
0.1%
|
|
| Camarón tigre precocido seco | 72 |
0.1%
|
|
| Camarón tità precocido seco | 72 |
0.1%
|
|
| Capaz Magdalena fresco | 11 |
0%
|
|
| Carne de cerdo en canal | 59 |
0.1%
|
|
| Carne de cerdo, brazo con hueso | 132 |
0.2%
|
|
| Carne de cerdo, brazo sin hueso | 250 |
0.4%
|
|
| Carne de cerdo, cabeza de lomo | 106 |
0.2%
|
|
| Carne de cerdo, costilla | 310 |
0.5%
|
|
| Carne de cerdo, espinazo | 182 |
0.3%
|
|
| Carne de cerdo, lomo con hueso | 96 |
0.2%
|
|
| Carne de cerdo, lomo sin hueso | 312 |
0.6%
|
|
| Carne de cerdo, pernil con hueso | 166 |
0.3%
|
|
| Carne de cerdo, pernil sin hueso | 274 |
0.5%
|
|
| Carne de cerdo, tocineta plancha | 12 |
0%
|
|
| Carne de cerdo, tocino barriga | 156 |
0.3%
|
|
| Carne de cerdo, tocino papada | 156 |
0.3%
|
|
| Carne de res en canal | 50 |
0.1%
|
|
| Carne de res molida, murillo | 130 |
0.2%
|
|
| Carne de res, bola de brazo | 252 |
0.4%
|
|
| Carne de res, bola de pierna | 334 |
0.6%
|
|
| Carne de res, bota | 214 |
0.4%
|
|
| Carne de res, cadera | 298 |
0.5%
|
|
| Carne de res, centro de pierna | 238 |
0.4%
|
|
| Carne de res, chatas | 286 |
0.5%
|
|
| Carne de res, cogote | 96 |
0.2%
|
|
| Carne de res, costilla | 262 |
0.5%
|
|
| Carne de res, falda | 252 |
0.4%
|
|
| Carne de res, lomo de brazo | 108 |
0.2%
|
|
| Carne de res, lomo fino | 298 |
0.5%
|
|
| Carne de res, morrillo | 231 |
0.4%
|
|
| Carne de res, muchacho | 299 |
0.5%
|
|
| Carne de res, murillo | 154 |
0.3%
|
|
| Carne de res, paletero | 132 |
0.2%
|
|
| Carne de res, pecho | 228 |
0.4%
|
|
| Carne de res, punta de anca | 310 |
0.5%
|
|
| Carne de res, sobrebarriga | 334 |
0.6%
|
|
| Cazuela de mariscos (paquete) | 35 |
0.1%
|
|
| Cebolla cabezona blanca | 380 |
0.7%
|
|
| Cebolla cabezona blanca bogotana | 74 |
0.1%
|
|
| Cebolla cabezona blanca importada | 13 |
0%
|
|
| Cebolla cabezona blanca pastusa | 45 |
0.1%
|
|
| Cebolla cabezona roja | 147 |
0.3%
|
|
| Cebolla cabezona roja importada | 60 |
0.1%
|
|
| Cebolla cabezona roja ocañera | 14 |
0%
|
|
| Cebolla cabezona roja peruana | 70 |
0.1%
|
|
| Cebolla junca | 254 |
0.4%
|
|
| Cebolla junca Aquitania | 162 |
0.3%
|
|
| Cebolla junca BerlÃn | 77 |
0.1%
|
|
| Cebolla junca Tenerife | 36 |
0.1%
|
|
| Cebolla junca pastusa | 48 |
0.1%
|
|
| Cebolla puerro | 48 |
0.1%
|
|
| CebollÃn chino | 23 |
0%
|
|
| Chocolate amargo | 163 |
0.3%
|
|
| Chocolate dulce | 214 |
0.4%
|
|
| Chocolate instantáneo | 12 |
0%
|
|
| Chócolo mazorca | 453 |
0.8%
|
|
| Cidra | 72 |
0.1%
|
|
| Cilantro | 504 |
0.9%
|
|
| Ciruela importada | 78 |
0.1%
|
|
| Ciruela roja | 104 |
0.2%
|
|
| Coco | 181 |
0.3%
|
|
| Coles | 48 |
0.1%
|
|
| Coliflor | 340 |
0.6%
|
|
| Color (bolsita) | 54 |
0.1%
|
|
| Corvina, filete congelado nacional | 36 |
0.1%
|
|
| Cuchuco de cebada | 24 |
0%
|
|
| Cuchuco de maÃz | 120 |
0.2%
|
|
| Curuba | 288 |
0.5%
|
|
| Durazno importado | 61 |
0.1%
|
|
| Durazno nacional | 96 |
0.2%
|
|
| Espinaca | 240 |
0.4%
|
|
| Feijoa | 54 |
0.1%
|
|
| Fresa | 316 |
0.6%
|
|
| FrÃjol Uribe rosado | 36 |
0.1%
|
|
| FrÃjol Zaragoza | 108 |
0.2%
|
|
| FrÃjol bolón | 137 |
0.2%
|
|
| FrÃjol cabeza negra importado | 36 |
0.1%
|
|
| FrÃjol cabeza negra nacional | 55 |
0.1%
|
|
| FrÃjol calima | 106 |
0.2%
|
|
| FrÃjol cargamanto blanco | 84 |
0.1%
|
|
| FrÃjol cargamanto rojo | 190 |
0.3%
|
|
| FrÃjol enlatado | 24 |
0%
|
|
| FrÃjol nima calima | 125 |
0.2%
|
|
| FrÃjol palomito importado | 48 |
0.1%
|
|
| FrÃjol radical | 61 |
0.1%
|
|
| FrÃjol verde bolo | 24 |
0%
|
|
| FrÃjol verde cargamanto | 276 |
0.5%
|
|
| FrÃjol verde en vaina | 274 |
0.5%
|
|
| Fécula de maÃz | 179 |
0.3%
|
|
| Galletas dulces redondas con crema | 142 |
0.3%
|
|
| Galletas saladas | 352 |
0.6%
|
|
| Garbanzo importado | 196 |
0.3%
|
|
| Gelatina | 312 |
0.6%
|
|
| Granadilla | 364 |
0.6%
|
|
| Guanábana | 309 |
0.5%
|
|
| Guayaba Atlántico | 12 |
0%
|
|
| Guayaba agria | 83 |
0.1%
|
|
| Guayaba común | 81 |
0.1%
|
|
| Guayaba manzana | 48 |
0.1%
|
|
| Guayaba pera | 441 |
0.8%
|
|
| Guayaba pera valluna | 12 |
0%
|
|
| Gulupa | 72 |
0.1%
|
|
| Haba verde | 127 |
0.2%
|
|
| Habichuela | 516 |
0.9%
|
|
| Habichuela larga | 24 |
0%
|
|
| Harina de trigo | 396 |
0.7%
|
|
| Harina precocida de maÃz | 366 |
0.6%
|
|
| Higo | 35 |
0.1%
|
|
| Huevo blanco A | 72 |
0.1%
|
|
| Huevo blanco AA | 60 |
0.1%
|
|
| Huevo blanco B | 48 |
0.1%
|
|
| Huevo blanco extra | 48 |
0.1%
|
|
| Huevo rojo A | 278 |
0.5%
|
|
| Huevo rojo AA | 314 |
0.6%
|
|
| Huevo rojo B | 169 |
0.3%
|
|
| Huevo rojo extra | 180 |
0.3%
|
|
| Jugo de frutas | 96 |
0.2%
|
|
| Jugo instantáneo (sobre) | 282 |
0.5%
|
|
| Kiwi | 270 |
0.5%
|
|
| Langostino 16-20 | 47 |
0.1%
|
|
| Langostino U12 | 33 |
0.1%
|
|
| Leche en polvo | 258 |
0.5%
|
|
| Lechuga Batavia | 480 |
0.8%
|
|
| Lechuga crespa verde | 101 |
0.2%
|
|
| Lenteja importada | 427 |
0.8%
|
|
| Limón Tahità | 365 |
0.6%
|
|
| Limón común | 385 |
0.7%
|
|
| Limón común Ciénaga | 25 |
0%
|
|
| Limón común valluno | 36 |
0.1%
|
|
| Limón mandarino | 134 |
0.2%
|
|
| Lomitos de atún en lata | 332 |
0.6%
|
|
| Lulo | 478 |
0.8%
|
|
| Mandarina Arrayana | 227 |
0.4%
|
|
| Mandarina Oneco | 145 |
0.3%
|
|
| Mandarina común | 194 |
0.3%
|
|
| Mango Tommy | 389 |
0.7%
|
|
| Mango Yulima | 69 |
0.1%
|
|
| Mango común | 118 |
0.2%
|
|
| Mango costeño | 7 |
0%
|
|
| Mango de azúcar | 81 |
0.1%
|
|
| Mango manzano | 91 |
0.2%
|
|
| Mango reina | 42 |
0.1%
|
|
| Manteca | 183 |
0.3%
|
|
| Manzana nacional | 48 |
0.1%
|
|
| Manzana roja importada | 444 |
0.8%
|
|
| Manzana royal gala importada | 407 |
0.7%
|
|
| Manzana verde importada | 480 |
0.8%
|
|
| Maracuyá | 396 |
0.7%
|
|
| Maracuyá antioqueño | 34 |
0.1%
|
|
| Maracuyá huilense | 24 |
0%
|
|
| Maracuyá santandereano | 48 |
0.1%
|
|
| Maracuyá valluno | 40 |
0.1%
|
|
| Margarina | 250 |
0.4%
|
|
| Mayonesa doy pack | 253 |
0.4%
|
|
| MaÃz amarillo cáscara | 144 |
0.3%
|
|
| MaÃz amarillo cáscara importado | 12 |
0%
|
|
| MaÃz amarillo trillado | 168 |
0.3%
|
|
| MaÃz blanco cáscara | 14 |
0%
|
|
| MaÃz blanco retrillado | 12 |
0%
|
|
| MaÃz blanco trillado | 348 |
0.6%
|
|
| MaÃz enlatado | 12 |
0%
|
|
| MaÃz pira | 126 |
0.2%
|
|
| Melón Cantalup | 314 |
0.6%
|
|
| Menudencias de pollo | 104 |
0.2%
|
|
| Merluza, filete importado | 48 |
0.1%
|
|
| Merluza, filete nacional | 48 |
0.1%
|
|
| Mojarra lora entera congelada | 37 |
0.1%
|
|
| Mojarra lora entera fresca | 61 |
0.1%
|
|
| Mora de Castilla | 486 |
0.9%
|
|
| Mostaza doy pack | 29 |
0.1%
|
|
| Muslos de pollo con rabadilla | 12 |
0%
|
|
| Muslos de pollo sin rabadilla | 104 |
0.2%
|
|
| Naranja Sweet | 156 |
0.3%
|
|
| Naranja Valencia | 325 |
0.6%
|
|
| Naranja común | 194 |
0.3%
|
|
| Nicuro fresco | 35 |
0.1%
|
|
| Palmitos de mar | 36 |
0.1%
|
|
| Panela cuadrada blanca | 192 |
0.3%
|
|
| Panela cuadrada morena | 336 |
0.6%
|
|
| Panela en pastilla | 36 |
0.1%
|
|
| Panela redonda blanca | 24 |
0%
|
|
| Panela redonda morena | 215 |
0.4%
|
|
| Papa Betina | 81 |
0.1%
|
|
| Papa ICA-Huila | 42 |
0.1%
|
|
| Papa Morasurco | 45 |
0.1%
|
|
| Papa Puracé | 30 |
0.1%
|
|
| Papa R-12 negra | 72 |
0.1%
|
|
| Papa R-12 roja | 49 |
0.1%
|
|
| Papa San Félix | 12 |
0%
|
|
| Papa capira | 332 |
0.6%
|
|
| Papa criolla limpia | 523 |
0.9%
|
|
| Papa criolla sucia | 132 |
0.2%
|
|
| Papa nevada | 113 |
0.2%
|
|
| Papa parda pastusa | 310 |
0.5%
|
|
| Papa roja peruana | 20 |
0%
|
|
| Papa rubà | 77 |
0.1%
|
|
| Papa sabanera | 25 |
0%
|
|
| Papa superior | 145 |
0.3%
|
|
| Papa suprema | 277 |
0.5%
|
|
| Papa tocarreña | 25 |
0%
|
|
| Papa única | 327 |
0.6%
|
|
| Papaya Maradol | 416 |
0.7%
|
|
| Papaya hawaiana | 14 |
0%
|
|
| Papaya melona | 22 |
0%
|
|
| Papaya redonda | 22 |
0%
|
|
| Papaya tainung | 126 |
0.2%
|
|
| Pargo rojo entero congelado | 83 |
0.1%
|
|
| Pargo rojo entero fresco | 25 |
0%
|
|
| Pargo rojo platero | 48 |
0.1%
|
|
| Pastas alimenticias | 417 |
0.7%
|
|
| Patilla | 305 |
0.5%
|
|
| Patilla baby | 38 |
0.1%
|
|
| Pechuga de pollo | 360 |
0.6%
|
|
| Pepino cohombro | 479 |
0.8%
|
|
| Pepino de rellenar | 139 |
0.2%
|
|
| Pera importada | 412 |
0.7%
|
|
| Pera nacional | 74 |
0.1%
|
|
| Perejil | 209 |
0.4%
|
|
| Pescado cabezas | 84 |
0.1%
|
|
| Pierna pernil con rabadilla | 309 |
0.5%
|
|
| Pierna pernil sin rabadilla | 72 |
0.1%
|
|
| Piernas de pollo | 212 |
0.4%
|
|
| Pimentón | 540 |
1%
|
|
| Pimentón verde | 23 |
0%
|
|
| Pitahaya | 115 |
0.2%
|
|
| Piña gold | 341 |
0.6%
|
|
| Piña manzana | 66 |
0.1%
|
|
| Piña perolera | 244 |
0.4%
|
|
| Plátano comino | 24 |
0%
|
|
| Plátano dominico hartón maduro | 36 |
0.1%
|
|
| Plátano dominico hartón verde | 60 |
0.1%
|
|
| Plátano dominico verde | 35 |
0.1%
|
|
| Plátano guineo | 145 |
0.3%
|
|
| Plátano hartón maduro | 113 |
0.2%
|
|
| Plátano hartón verde | 468 |
0.8%
|
|
| Plátano hartón verde Eje Cafetero | 12 |
0%
|
|
| Plátano hartón verde ecuatoriano | 51 |
0.1%
|
|
| Plátano hartón verde llanero | 24 |
0%
|
|
| Pollo entero congelado sin vÃsceras | 139 |
0.2%
|
|
| Pollo entero fresco con vÃsceras | 4 |
0%
|
|
| Pollo entero fresco sin vÃsceras | 164 |
0.3%
|
|
| Queso Caquetá | 84 |
0.1%
|
|
| Queso campesino | 229 |
0.4%
|
|
| Queso costeño | 303 |
0.5%
|
|
| Queso cuajada | 217 |
0.4%
|
|
| Queso doble crema | 228 |
0.4%
|
|
| Rabadillas de pollo | 24 |
0%
|
|
| Remolacha | 336 |
0.6%
|
|
| Remolacha bogotana | 60 |
0.1%
|
|
| Remolacha regional | 36 |
0.1%
|
|
| Repollo blanco | 388 |
0.7%
|
|
| Repollo blanco bogotano | 13 |
0%
|
|
| Repollo morado | 97 |
0.2%
|
|
| Repollo verde | 117 |
0.2%
|
|
| Rábano rojo | 108 |
0.2%
|
|
| Róbalo, filete congelado | 14 |
0%
|
|
| Sal yodada | 396 |
0.7%
|
|
| Salmón, filete congelado | 96 |
0.2%
|
|
| Salsa de tomate doy pack | 294 |
0.5%
|
|
| Sardinas en lata | 307 |
0.5%
|
|
| Sierra entera congelada | 126 |
0.2%
|
|
| Sopa de pollo (caja) | 36 |
0.1%
|
|
| Tangelo | 125 |
0.2%
|
|
| Tilapia roja entera congelada | 132 |
0.2%
|
|
| Tilapia roja entera fresca | 172 |
0.3%
|
|
| Tilapia, filete congelado | 84 |
0.1%
|
|
| Tilapia, lomitos | 12 |
0%
|
|
| Tomate Riogrande | 87 |
0.2%
|
|
| Tomate Riogrande bumangués | 36 |
0.1%
|
|
| Tomate chonto | 372 |
0.7%
|
|
| Tomate chonto regional | 108 |
0.2%
|
|
| Tomate de árbol | 576 |
1%
|
|
| Tomate larga vida | 121 |
0.2%
|
|
| Tomate riñón | 80 |
0.1%
|
|
| Tomate riñón valluno | 23 |
0%
|
|
| Toyo blanco, filete congelado | 70 |
0.1%
|
|
| Trucha en corte mariposa | 132 |
0.2%
|
|
| Trucha entera fresca | 12 |
0%
|
|
| Uchuva con cáscara | 80 |
0.1%
|
|
| Ulluco | 80 |
0.1%
|
|
| Uva Isabela | 343 |
0.6%
|
|
| Uva importada | 162 |
0.3%
|
|
| Uva negra | 6 |
0%
|
|
| Uva red globe nacional | 222 |
0.4%
|
|
| Uva roja | 108 |
0.2%
|
|
| Uva verde | 123 |
0.2%
|
|
| Vinagre | 134 |
0.2%
|
|
| Yuca ICA | 181 |
0.3%
|
|
| Yuca chirosa | 56 |
0.1%
|
|
| Yuca criolla | 204 |
0.4%
|
|
| Yuca llanera | 96 |
0.2%
|
|
| Zanahoria | 383 |
0.7%
|
|
| Zanahoria bogotana | 116 |
0.2%
|
|
| Zanahoria larga vida | 108 |
0.2%
|
|
| Zapote | 39 |
0.1%
|
|
| Ñame criollo | 33 |
0.1%
|
|
| Ñame diamante | 42 |
0.1%
|
|
| Ñame espino | 65 |
0.1%
|
Conmutador: (+57 601) 597 8300 ó (+57 601) 597 8398 /
Línea gratuita de
atención: 01 8000
912002
Lunes a viernes 8:00 a 17:00
Carrera 59 No. 26-70 Interior I - CAN / Bogotá D.C. - Colombia